Medical Quiz

Fats and Coronary Heart Disease Quiz

Oils are used for shallow and deep-fat frying. Which property of oil is the most important when considering frying as a cooking method?

A. oils that contain one or more double bonds

B. oils that are usually vegetable products

C. oils that are liquid at room temperature

D. oils that have a high smoke point

Select your answer:
         


Topics:

Sports Medicine Blood Donation Microrganisms The Chemistry of Microbiology Surgical tech-safety Microbes Physical Pharmacy Fitness The Cell Cycle & Cancer A&P Musculoskeletal Beneath the Skin Pollution Protein and Amino Acid Metabolism Healthy Foundations Anatomy of the Eye

Other quiz:

Bone, Spine, and Joint Pathology › View

tumor in cartilage; usually benign

A. chondroma

B. sarcoma

C. adenoma

D. fibroma


Asexual Reproduction › View

What is one advantage of asexual reproduction?

A. offspring are different from parents

B. diseases are not passed from parent to offspring

C. it takes a longer time

D. it takes less time