Medical Quiz

The Energy Nutrients Quiz

Preview:


Which groups of people generally need more protein in their diet?

A. toddlers and elderly

B. athletes and pregnant women

C. men and women

D. babies and toddlers


Starches and fibers are types of

A. simple carbohydrates

B. complex carbohydrates

C. grains

D. vegetable carbs


____________ __________________ is NOT a sign of a person’s nutritional status.

A. body weight

B. hair color

C. over weight

D. bad cholesterol


Failure to get enough nutrients may result in

A. malnutrition

B. hunger

C. deficiency disease

D. hair loss


_________________ are responsible for growth, maintenance, and repair of tissues as well as formation of enzymes, hormones, and antibodies.

A. Carbohydrates

B. Proteins

C. Fats

D. Omega-3s


The body’s chief source of energy

A. carbohydrates

B. proteins

C. fats

D. caffeine


Nutrients that the body can make are called

A. essential nutrients

B. nonessential nutrients

C. enzymes

D. hormones


Most people in the United States have a hard time getting enough protein in their diet.

A. TRUE

B. FALSE


What groups of people are more vulnerable to nutrient deficiencies?

A. athletes and body builders

B. pregnant women, infants, and children up to 2 years old

C. teenagers and infants

D. elderly and athletes


The units used to measure the energy in food.

A. calories

B. carbohydrates

C. grams

D. ounces


_____________________ is a form of complex carbohydrates from plants that humans cannot digest.

A. complex carbohydrates

B. starch

C. dietary fiber

D. simple


Where do the healthiest sources of fat come from?

A. plants

B. animals


Chemical compounds that are found in every body cell and made up of small units called amino acids are

A. proteins

B. fats

C. carbohydrates

D. vitamins


The study of how the body uses the nutrients in the foods that are eaten.

A. nutrition

B. nutrients

C. microbiology

D. foods


Chemical substances from food the body needs to live.

A. nutrition

B. nutrients

C. energy nutrients

D. calories


Topics:

Meiosis and intro to Genetics Nutrition & Wellness Physio Intro Practice First Aid Bleeding Asthma Endocrine System Disorders Teeth and Microbes Inhalation Injury Human Organ System Pharmacology Patho_Genetics Anatomy of the Eye Cardiovascular Nursing Hematology BTEC Biological Approach Revise