★ Foodborne Illness Quiz
Which would not cause a germ to get into food?
A. Double dipping with a chip in dip.
B. Drinking out of a friend’s pop can.
C. Cutting lettuce on a clean cutting board.
Select your answer:
Topics:
Human Eye Cells & Body Systems Characteristics of Life & Viruses Hematology / Oncology Injuries in Archery Vision (AP Psych) Physical Education and Health Pulmonary System Immune Response Infectious Disease Genetics and Probability Axial & Appendicular Skeleton Diabetes Mellitus Hematology in Veterinary Medicine DisabilitiesOther quiz:
Speed, Flexibility part of Components of Physical Fitness › ViewSkill component that describes how quickly your body can respond to what your brain senses.
A. reaction time
B. coordination
C. speed
D. power
Digestive System › View
What stores bile?
A. Colon
B. Gall Bladder
C. Small Intestine