An upward shift in the size and calorie count of food purchased and served.
A. portion
B. serving size
C. portion distortion
Select your answer:
Topics:
Mutations Diabetes Mellitus Bacteria, Viruses, and Fungi Virus Basic Structure of the Human Body Name that Pathogen Genes, Chromosomes and Genome Leaves Microbes and Infectious Disease Safety Terms 5 Major Food Groups Cell Structure and Function Sexual Reproduction Vitamins LungsOther quiz:
Circulatory & Respiratory › Viewthe tubes that go from the trachea into the lungs
A. alveoli
B. diaphragm
C. epiglottis
D. bronchial tubes
Cellular Components › View
Which of the following is a function of the smooth endoplasmic reticulum?
A. Synthesizing phospholipids and cholesterol
B. Breaking down old and used lipid based organelles
C. Transporting proteins and by products of protein produced by ribosomes
D. Attaching carbohydrates such as oligosaccharides to plasma membrane structures