★ Food Quiz
Materials required to prepare a food item are called _________
A. Nutrients
B. Ingredients
C. Nourishments
D. Minerals
Select your answer:
Topics:
Selective Breeding Metabolism Stroke Type of Dementia Physical fitness , Wellness and Lifestyle Nail Disorders and Diseases The Brain Doctor Equipments The Human Body Heart Bacteria, Viruses, Protozoa Fungi Head and Neck Anatomy Anatomy and Physiology Mitosis for Mya Bacteria & VirusesOther quiz:
Musculoskeletal/Endocrine Systems › ViewDuring range of motion activities, make sure to ask the patient if they are experiencing _____________ several times throughout.
A. Nausea
B. Vomitting
C. Pain
D. Dizziness
Nutrition and Calorific Value › View
List below shows the calorific values of three types of food.
rise – 15 kJ/g Fish – 4.1 kJ/g Cabbage – 0.35 kJ/g
Aisyah consumes 200g of rice, 150g of fish and 100g of cabbage for lunch. What is the total calorific value consumed by Aisyah?
A. 2 730J
B. 3 105J
C. 3 463J
D. 3 650J