Select your answer:
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Plant Biotechnology › ViewWhat would be a negative side of genetically modified foods?
A. Lower cost of production.
B. Long-term health effects, such as possible allergies to proteins not found in foods before GMO’s.
C. Ability to produce more food in less time.
D. Ability to grow more nutritious food in less time.
The Ankle and Lower Leg › View
This is not a medical emergency, it’s due to being very active with pain in the lateral and anterior leg, causing lower leg numbness, weakness, etc.
A. Medial Tibial Stress Syndrome
B. Chronic Exertional Compartment Syndrome
C. Acute Compartment Syndrome