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Plant Biotechnology › ViewTomatoes are genetically modified to have a longer shelf-life. Which best describes a concern people have with eating GM tomatoes?
A. GM tomatoes do not taste as good as organic
B. GM tomatoes are more expensive
C. the DNA used to modify the tomatoes could change the DNA of the person eating the tomato
D. GM tomatoes ripen and rot more quickly
Healthy Lifestyle › View
What food group does rice, pasta and bread belong to?
A. Milk group
B. Grain group
C. Cereal group
D. Grian group