Medical Quiz

SCI CH2-1 Quiz


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Deficiency diseases can be prevented by eating balanced diet

A. TRUE

B. FALSE


A food sample is taken in a test-tube and a drop of iodine solution was added to it. A blue-black colour change was observed. It indicates presence of which component in food?

A. Fat

B. Protein

C. Carbohydrate

D. Vitamin


The energy-giving nutrient is called

A. Mineral

B. Protein

C. Carbohydrate

D. Vitamin


The disease caused by deficiency of nutrients is called

A. Infectious disease

B. Deficiency disease

C. Accute disease

D. Severe disease


The food component present in sugar is _________

A. Fat

B. Carbohydrate

C. Protein

D. Vitamin


Material required for preapring a dish

A. Nutrients

B. Substance

C. Ingredients

D. Minerals


Eggs are rich source of

A. Vitamin

B. Carbohydrate

C. Protein

D. Water


_____ Is a bodybuilding nutrient

A. Proteins

B. Carbohydrates


A person takes more food than his requirement. He is too fat. He may be suffering from which of the following diseases.

A. Anaemia

B. Beri-beri

C. Scurvy

D. Obesity


Nails, hair are made up of

A. Fats

B. Proteins


The essential components of our food are called ______

A. Fats

B. Nutrients

C. Minerals

D. Water




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