Hospitality Quiz
Preview:
What measures food energy?
A. Calories
B. Kilowatts
C. Inches
D. Mph
Which of the following are possible symptoms of coeliac disease?
A. diarrhoea
B. constipation
C. abdominal pain
D. all of the above
Proteins do what for our body?
A. Provide us with energy
B. Help build and repair tissues
C. Insulates
D. Helps the digestive system
WHICH GAS IS EMITTED BY FOOD IN THE LANDFILLS
A. OXIGEN
B. GREENHOUSE
C. METHANE
Vitamins supply energy.
A. TRUE
B. FALSE
Which of the following is the BEST description of simmering food?
A. Cooking in liquid just below boiling
B. cooking in liquid at a very low temperature
C. cooking in liquid at boiling point
D. cooking with pressurized steam
poaching, simmering, and boiling are all examples of ___method
A. dry heat
B. moist heat
C. combination
D. braising
Why don’t vegans eat meat and dairy?
A. Against cruelty to animals
B. To help to environment
C. To be healthier
D. All of the above
What type of food product can’t someone with lactose intolerance eat?
A. Gluten
B. Eggs
C. Cow’s milk
D. Wheat
Which of these food can’t vegans eat?
A. Eggs
B. Flour
C. Soya milk
D. Tofu
Comes from the skins of fruits, veggies, and whole grains and cleans our digestive tract.
A. Fiber
B. Lipids
C. Wax
D. Cholesterol
What is it called when a person can’t obtain nutritious food?
A. Food security
B. Food poverty
C. Fairtrade
D. Organic
Choosing to convert a vacant city lot into a community vegetable garden is an example of what type of external food influence?
A. economic
B. environmental
C. media
D. technological
Which 4 foods are people most commonly allergic to?
A. peanuts, Dairy, eggs, and fish.
B. Mango, hot dogs, and potatoes.
C. Avocados, corn, apples, and coffee.
A lack of vitamin C in the body can cause the disease
A. Rickets
B. Scurvy
C. Beriberi
D. Pellegra
