Topics: Fats and Coronary Heart Disease Quiz
Diets that are high in ________ and ________ increases the formation of plaque.
A. saturated fat and cholesterol
B. trans fat and unsaturated fat
C. unsaturated fat and cholesterol
D. polyunsaturated fat and saturated fat
Preview next quiz:
Which of the following is a characteristic of saturated fats?
A. They contain double bonds
B. They are solid at room temperature
C. They are liquid at room temperature
D. They can take in more hydrogen atoms