Medical Quiz

SCI CH2-1 Quiz

A food sample is taken in a test-tube and a drop of iodine solution was added to it. A blue-black colour change was observed. It indicates presence of which component in food?

A. Fat

B. Protein

C. Carbohydrate

D. Vitamin

Select your answer:
         


Topics:

Pain Management Infectious Diseases & the WHO Injury Bones Anatomy HFT Vitamins Radiography Nutritional Measurements Tracheostomy Care History of Psychology Coronary Heart Diseases Pathology of Respiratory System Factors Affecting Health Musculoskeletal LE Muscle pathophysiology Diversity

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