When reading the nutrition facts on food packaging total fats is a measure of…
A. Carbohydrate
B. Lipids
C. Water
D. Protein
Select your answer:
Topics:
Beneath the Skin BMS Cell Cycle and Cancer CABG Surgery Soldiers of Defense Nervous System Deficiency Disease Cellular Components Cholera The Nervous System Human Anatomy and Physiology - Types of Tissues Counseling: Fact or Myth? Life Processes Renal and Gastrointestinal System Diagnostic Tools Excretory SystemOther quiz:
CNA Introduction › ViewWho does Medicare insurance cover?
A. People 65 and older. Also covers people of any age with permanent kidney failure or certain disabilities
B. people with low-income and are qualified based on special circumstances
Skeletal System › View
a fiverlike protein, that makes bone so tough that they can stand stress and strain.
A. collagen
B. joint
C. fixed joints
D. sutures