★ Food Microbiology Quiz
Which type of agar to confirm presence of E.coli bacteria?
A. Mac Conkey agar
B. Eosin Methylene Blue agar
C. Blood agar
D. Mannitol agar
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What is an example of cross-contamination?
A. Cutting raw vegetables with a clean chef’s knife
B. Placing raw meats on the same shelf of the refrigerator
C. Preparing raw chicken and vegetables on the same cutting board
D. Using clean hands and work surfaces when preparing food
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