The amount of H+ in milk of magnesia, which has ... | MedicalQuiz.Net

★ The Chemistry of Microbiology Quiz

The amount of H+ in milk of magnesia, which has a pH of 10, is ________ times lower than that of seawater, which has a pH of 8.

A. 10

B. 100

C. 2

D. 20

Select your answer:

Topics:

SCI CH2-1 Nutrition and Calorific Value Sensory System Anatomy and Pathology Stroke Nutrient Cycling Cancer & Cell Cycle Human Body Systems Anatomy and Histology of Stomach Respiration Anatomy and Physiology Prehabilitation and Conditioning Non-Communicable Disease Communicable Diseases and Immune Response (OCR) Renal System - Pharmacology Viruses Biomolecules Respiratory Acidosis

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