★ Plant Biotechnology Quiz
What would be a negative side of genetically modified foods?
A. Lower cost of production.
B. Long-term health effects, such as possible allergies to proteins not found in foods before GMO’s.
C. Ability to produce more food in less time.
D. Ability to grow more nutritious food in less time.
Select your answer:
Topics:
Pathogens, Disease and Immunity Nervous System Functioning Circulatory, Artery, Vein - basics Arteries SPED Law-lympics Burns and Skin Cancer Dimensions of Wellness Bacterial Growth and Culturing Conditions How the Eyes work Knee Anatomy Integumentary and Musculoskeletal Systems Endocrine System and Nervous System Immunity & Cancer Digestion and Microbes NeuronsOther quiz:
Fainting and Nosebleed › ViewWhat are the signs/symptoms of shock?
A. Blue lips, clamy skin, feeling nauseous
B. A rash, vomiting, heavy breathy, screaming
C. Blue lips, blue finger tips, blue nose, cold skin, and a slow heart rate
D. Blue lips, clamy skin, irregular breathing, feeling nauseous or vomiting, confusion.
Hematology › View
This has been described as a carpet on which inactivated platelets assemble
A. vwf
B. AdamsT13
C. p-selectin