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Topics:

Forensics Terms Cells, Tissues and Organs Source of Food Respiratory Vital Signs Absorption, Lymphatic System, and Blood Vessels Anatomy Nutrition and Biochemistry Vocabulary Human Digestive System Forensic Odontology Circulatory System and Nutrition Medical Terminology Prefixes Bacteria, Viruses, and Fungi Your Body Excretion

Other quiz:

Restrictive Respiratory Disorders › View

Type of lung disorder characterized by a reduction in airflow.

Shortness of breath (difficult to exhale air)

A. Restrictive

B. Obstructive

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Nutrition Lipid › View

This fatty acid specifically has the double bond on the third to fourth carbon in the structure and is rich in fatty fish and plant oils

A. monounsaturated fatty acids

B. Omega- 6

C. Omega-3

D. Polyunsaturated fatty acids

E. saturated fatty acids

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