Select your answer:
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Food Microbiology › ViewWhat is an example of cross-contamination?
A. Cutting raw vegetables with a clean chef’s knife
B. Placing raw meats on the same shelf of the refrigerator
C. Preparing raw chicken and vegetables on the same cutting board
D. Using clean hands and work surfaces when preparing food
Effects of Exercise on the Musculoskeletal System › View
Every time a fibre tears it repairs itself and grows back thicker and stronger, making more dense fibres.
A. FALSE
B. TRUE
C. maybe