What is the basic order of events in the digestion and mobilization of dietary fats?
A. Degradation by lipases→ emulsified by bile→ incorporation into chylomicrons→ absorption and conversion into triacylglycerols
B. Degradation by lipases→ absorption and conversion into triacylglycerols→incorporation into chylomicrons→ emulsified by bile
C. Emulsified by bile→ degradation by lipases→ absorption and conversion into triacylglycerols→ incorporation into chylomicrons
D. Emulsified by bile→ incorporation into chylomicrons→ absorption and conversion into triacylglycerols→ degradation by lipases
Select your answer:
Topics:
Enzymes and Digestion Gene Cloning Sources Of Food Nucleic Acids Toxicology All About Blood Macromolecules & Nutrients Physical and Sensory Impairment Genetics Proteins History of Immunology Cells, Genetics & Heredity Review Nutrition in Humans and Animals Biodiversity Conservation Endodontic SurgeryOther quiz:
Health Unit Coordinating › ViewA CDSS is a computer program that:
A. Assists nurses in interpreting doctors’ orders
B. Assists the HUC when rewriting doctors’ orders.
C. provides alerts when there is a conflict in the doctors’ orders at the point of entry.
D. provides assistance for ancillary personnel who interpret doctors’ orders.
Counseling: Fact or Myth? › View
Counselors will try to put you on medication.
A. Fact
B. Myth