What food group should you only have once or twice a week?
A. Fats, spreads, and oils
B. Food and drinks high in fat, sugar, and salt
C. Milk, yogurt, and cheese
D. Meat, poultry, fish, eggs, beans, and nuts
Topics:Microbiology Cardiovascular and Respiratory Nutrients in Food Population Ecology Cells and Organ Systems Body Skull Endocrine System Surgical & Complementary Terms Animal Genetics and Nutrition Environment Healthy Living Tissues Biology Conjunctivita
Other quiz: Hospitality
Seafood is a type of protein.